Blog

Behind the Science: Jiujun Cheng

Dr. Jiujun Cheng is the Director of Technology Applications at Metagenom Bio. He received his Bachelor of Science in Chemistry at the Yan’an University in China. He then did a Master’s of Science in Biochemistry at the Shanghai Institute of Biochemistry, Chinese Academy of sciences. He then moved to Europe and completed his PhD in […]
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Multiple red white and orange kois in water.

Directory of Aquaponic Fruits and Vegetable Farms in Canada

Last week, we posted a directory of hydroponic and aeroponic farms in Canada. This week, we searched the Internet once again for aquaponic fruits and vegetable farms in Canada. Each entry has the location of the farm and the crops that are hydroponically grown including fish (if sold as commodity). Farms are hydroponic unless otherwise indicated […]
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Behind the Science: Michael Lynch

This week, I am introducing another member of our team! These Behind-The-Scene posts reveal a bit about the people involved with Health Hydroponics. We would like to put names to faces and personalities especially during this time when we are unable to meet local growers in person. Dr. Michael Lynch is the Director of Bioinformatics […]
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Behind the Science: Trevor Charles

This week, I am introducing a member of our team! These Behind-The-Scene posts reveal a bit about the people involved with Health Hydroponics. We would like to put names to faces and personalities especially during this time when we are unable to meet growers in person. Trevor Charles is the Chief Science Officer of Metagenom […]
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Healthy Hydroponic Project Update – March 2021

It’s already been six months since we launched Healthy Hydroponics! Time is going by quickly in the midst of the pandemic. We continue to thank our growers, some of whom we know are operating at reduced personnel capacity. As a small operation ourselves, we are working hard to process samples and continue to develop our […]
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Pathogen Profile: Pythium

Our first Pathogen Profile is on Pythium as it is the most common pathogen that our growers have expressed concern about. This does not come as a surprise because Pythium is ubiquitous and known to cause root rot in a variety of greenhouse hydroponic crops.
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